Saturday, May 4, 2013

Apple Crisp

Blog post #169 of 365

Very easy to make. Apple Crisp

You'll need

8 inch casserole dish sprayed with non stick cooking spray
4 cups of apples peeled and sliced thin
3/4 cup brown sugar
1/2 cup self rising flour
1/2 cup quick cooking oats
1/3 stick softened butter
3/4 teaspoon cinnamon

Preheat oven to 375 degrees
Layer apple slices on the bottom of the prepared pan.
Mix the rest of the ingredients together and crumble over the top of the apples
Bake for 30 minutes or until apples are soft and crumble is lightly browned.
Serve plain or top with ice cream or whipped topping.

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