Cinnamon Swirl Cake

Blog post #196 of 365

Another I have admittedly not tried but highly recommended by KD

What you'll need:
2 greased loaf pans
1 cup softened butter
2 eggs
2 cups sugar
2 cups buttermilk (Fake it with 2 cups milk and 2 Tablespoons vinegar or lemon juice. The real stuff is best.)
4 cups flour
2 teaspoons baking soda
(cinnamon/sugar mixture)
2/3 cup sugar
2 teaspoons cinnamon

What you'll do:
Preheat oven to 350 degrees
Make sugar/cinnamon mixture and set aside
Cream together first 4 ingredients.
Add milk, baking soda and flour
Pour 1/4 batter into each greased loaf pan
Sprinkle half of the cinnamon/sugar mixture over batter in each loaf pan
Add remaining batter over the cinnamon sugar mixture
Sprinkle the remaining cinnamon sugar mixture on the top
Use a knife to "swirl" cinnamon
Bake 45-50 minutes or until toothpick comes out clean